The World’s First Line Of Clean-Label, Plant-Based, Hard-Boiled Eggs

Anjel Foods™
Anjel Foods™
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Erewhon Café

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Erewhon Grab-n-Go

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Erewhon Market

Market Creations, Downtown LA

Hot Food & Salad Bar

Original, Deviled, & Superfood EggBu© varieties are part of the Market Creations‘ family now!

Au Lac, Downtown LA & Fountain Valley

Herb Salad (V, SF, GF).

Light Umeboshi plum dressing over romaine, shredded cucumber, mixed herbs, onion and tomatoes. Topped with macadamia nuts and dill.

Grilled "Long" Fish (Cá Thăng Long) (V, GF)

Nori fish topped with stir-fried onion, dill, turmeric, and galangal. Served with romaine, mint leaves, pickled daikon, carrot, cucumber, vermicelli, brown rice paper and pineapple dipping sauce.

Chinoise Salad (V)

Soy chicken, cabbage, oranges, wonton crisps, Brazil nuts, yuzu, gomasio vinaigrette.

Phở Veggie (GF) (NF)

Anise and clove broth, rice noodles, mixed veggies, saw-leaf herb, onion, bean sprouts, thai basil, jalapeño


Spinach Panzanella (V, SF, GF)


Spinach, bell pepper, croutons, basil, pili nuts, red onion, cherry tomato, black garlic, vegan parm, classic italian dressing.


Malibu Farm, Malibu , CA

Three EggBu© varieties are part of the Malibu Farm’s family now!

Vegan Wedge Salad (V, SF, GF) & Green Avocado Quesadilla (Veg., SF)

Add Original EggBu to your Vegan Wedge Salad and Deviled EggBu to your Green Avocado Quesadilla (vegan cheese and gluten-free options are available upon request).

Real Food Daily, Los Angeles, CA

Seasonal Avocado Toast (V, SF)

Grilled thick-cut ciabatta topped with smashed avocado, sea salt, black pepper, chili flakes, toasted pepitas, and micro greens. Served with a side salad with lime cilantro vinaigrette. Add-on Original EggBu© 

Breakfast Burrito (V)

Chipotle sausage, tempeh bacon, tofu scramble, hash browns, guacamole, cashew cheese, whole wheat wrap. Comes with ranchero sauce and a side salad. Substitute tofu for Original EggBu© 

Caesar Salad (V, SF, GF)

Hearts of romaine, cornbread croutons, capers, Caesar dressing. Add-on Original EggBu© 


Chef Josette’s Bistro, Los Angeles, CA

Breakfast Burrito (V, SF, GF)

Spelt wrap, Original EggBu©, vegan bacon, roasted potatoes, avocado, salsa, and spinach. Comes with in-house made dip and a side salad.

Avocado Toast (V, SF, GF)

Gluten-free, in-house baked baguette, topped with guacamole, Original EggBu©, chili flakes, and sunflower sprouts. Comes with a side salad.

Scotch Eggs (V, SF, GF)

Original EggBu© wrapped in herbed Beyond Beef®, breaded, and deep fried. Served with in-house made barbecue sauce, roasted potatoes, and a side salad.

Deviled Eggs (V, SF, GF)

Deviled EggBu© comes with in-house made dip, paprika, and a side salad.

Spring Rolls (V, SF, GF)

Coconut wrap, Original EggBu©, avocado, and marinated veggies. Comes with a soy-free, in-house made dip and a side salad.  

Caviar Eggs (V, SF, GF)

Original EggBu© and vegan caviar comes with in-house made dip and a side salad.


Artisan Lavinia, Oregon House, CA

Avocado Toast (V, SF, GF)

Gluten-free, in-house baked baguette, topped with guacamole, Original EggBu©, chili flakes, and micro greens. Comes with a side salad.

House Salad (V, SF, GF)

Deviled EggBu© comes on top of locally grown greens with in-house made salad dressing.


CLover Cafe, Oregon House, CA

Avocado Toast (V, SF, GF)

Original EggBu© on gluten-free toast, vegan feta, sunflower seeds, olive oil, arugula.

Egg-less Salad (V, SF, GF)

Original EggBu© mixed with soy-free Vegenaise and black salt on gluten-free toast.

Deviled Eggs (V, SF, GF)

Deviled EggBu© hors d'oeuvres.

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At this time, we only serve Greater Los Angeles area.🌱🐣